How Do You Store Freshly Laid Chicken Eggs?
Freshly laid chicken eggs should be stored in a cool and dry place, preferably at a temperature between 45-55°F. It is best to store the eggs with the pointed end down in a carton or container to prevent the yolk from touching the air cell, which can lead to spoilage. It is also important to not wash the eggs until immediately before use, as washing can remove the protective coating on the shells and increase the risk of bacterial contamination.