How Do You Make Tater Tots Extra Crispy?
To make tater tots extra crispy, preheat the oven to 425°F and arrange the tater tots in a single layer on a baking sheet. Drizzle a tablespoon of vegetable oil or melted butter over the tater tots and sprinkle them with salt and any other desired seasonings. Bake for 20-25 minutes, flipping them over halfway through cooking, until they are golden brown and crispy on the outside.