What Happens When You Freeze Miracle Whip?
When you freeze Miracle Whip, the water content in the dressing separates and the texture becomes grainy and watery. This happens because the emulsifiers in Miracle Whip are broken down during the freezing process, causing the ingredients to separate. Once the dressing is thawed, it cannot be restored to its original texture and may have a different flavor as well. It is not recommended to freeze Miracle Whip.