Whats The Difference Between Veal Piccata And Veal Francese?
The main difference between Veal Piccata and Veal Francese is the cooking method and the sauce used. Veal Piccata is usually cooked with a buttery lemon and caper sauce, whereas Veal Francese is cooked in an egg mixture and served with a lemon-butter sauce. Additionally, Veal Francese is typically coated in breadcrumbs, whereas Veal Piccata is not.