Is A Crown Roast Pork Or Lamb?
A Crown Roast can be made from either pork or lamb. It is a dish where the rib ends of a rack of meat are trimmed, frenched, and then bent into a circle and tied to create a crown shape. The crown is then roasted and served as an impressive centerpiece for a holiday meal or special occasion. The most popular Crown Roast varieties are pork and lamb, though beef and veal can also be used.