How Do You Make A Beef Pie?
To make a beef pie, start by searing chunks of beef in a pan until browned on all sides. Add onions, garlic, and your preferred spices to the pan and cook until onions are translucent. Pour in beef broth and let the mixture simmer for about an hour until the beef is tender. Line a pie dish with pastry dough, then pour in the beef mixture. Cover with another layer of pastry dough and brush with egg wash. Bake in the oven until the crust is golden brown.