What Cheese Goes With Steak?
There are several types of cheese that pair well with steak, such as blue cheese, cheddar, gruyere, and parmesan. Blue cheese has a sharp and tangy flavor that complements the richness of steak, while cheddar adds a savory and slightly salty kick. Gruyere is nutty and buttery and pairs well with a tender cut of steak. Parmesan brings a salty and savory flavor to the steak, as well as a subtle umami note. Ultimately, the best cheese to go with steak depends on personal preference and the type of steak being served.