What Are The Different Types Of Whipped Cream?
The different types of whipped cream include heavy cream, light cream, and non-dairy cream. Heavy cream contains a higher fat percentage and is ideal for making whipped cream with stable peaks. Light cream contains less fat and its whipped cream has a lighter texture. Non-dairy cream is made from plant-based milk and is suitable for those who are lactose intolerant or vegan. Different flavorings can also be added to whipped cream, such as vanilla, chocolate, or fruit purees.