What Is Tapenade Used For?
Tapenade is a popular Mediterranean condiment that is made using olives, capers, anchovies, garlic, and olive oil. It is typically served as an appetizer spread on bread or crackers, or used as a flavoring in various dishes such as pasta, sandwiches, and salads. It can also be used as a marinade for meat or vegetables. The salty and tangy flavor of tapenade adds a rich depth to any dish it is used in.