What Can I Add To Brown Rice For Flavor?
There are many options to add flavor to brown rice. You can cook the rice with vegetable or chicken broth instead of water to add some depth of flavor. You can also add spices like garlic, ginger, cumin, or chili powder. Additionally, vegetables like onions, peppers, and tomatoes can add a savory taste, while herbs like cilantro or parsley can add freshness. Adding a squeeze of lemon or lime juice can also give it a tangy taste. Lastly, you can add some healthy fats like olive oil or coconut oil to enhance the richness and creaminess of the rice.