What Are Cashew Halves?
Cashew halves are the two equal parts of a whole cashew nut that has been separated lengthwise. They are commonly used in cooking, baking or eaten as a snack. Cashew halves are often preferred over whole cashews since they are easier to use in recipes and provide a consistent appearance when used in dishes such as salads and stir-fries. Cashew halves are nutrient-dense, containing healthy fats, protein, vitamins, and minerals beneficial to human health.