Does Coconut Flour Expand?
When coconut flour is mixed with liquid, it does absorb the liquid quickly and expands moderately, but it does not rise like traditional flour. It has a different texture and consistency compared to wheat flour and other grain-based flours, making it a popular gluten-free alternative. Coconut flour is high in fiber and protein and low in carbohydrates, which makes it a healthier choice for bakers and cooks.