What Is Green Shakshuka Made Of?
Green shakshuka is a vegetarian dish made of sautéed onions, garlic, and greens such as spinach, kale, or chard. It also contains eggs that are poached in the greens mixture until set. The dish can be seasoned with various spices and herbs, such as cumin, paprika, and parsley. It is typically served for breakfast or brunch and can be accompanied by bread or pita.