Javier Porter

Maxwell House coffee is one of the most recognizable and beloved coffee brands in the world, with a history that spans over a century. For many, it’s a staple in their daily routine, providing a comforting and familiar taste that’s hard to beat. But what does Maxwell House coffee actually taste like? In this article, … Read more

The world of cocktails is vast and diverse, with each drink having its unique characteristics, flavors, and strengths. Among the myriad of options available, Spritz has gained significant popularity in recent years, especially during the warmer months. But the question on many minds is, is Spritz strong? To answer this, we need to delve into … Read more

When it comes to cooking beef tenderloin, the debate about the best method has been ongoing among chefs and home cooks alike. One of the most popular techniques is searing, which involves quickly cooking the exterior of the meat at high temperatures to achieve a crispy crust. But is searing really the best way to … Read more

The question of whether KFC uses pork gravy has been a topic of debate among food enthusiasts and those with dietary restrictions for a long time. As one of the most recognizable fast-food chains globally, KFC’s (Kentucky Fried Chicken) recipes and ingredients are of great interest to the public. This article aims to delve into … Read more

Cooking chicken to the right temperature is crucial for food safety and to ensure that the meat is tender and juicy. Undercooked chicken can pose serious health risks, including food poisoning from bacteria like Salmonella and Campylobacter. On the other hand, overcooking can make the chicken dry and less flavorful. Therefore, it’s essential to know … Read more

The history of noodles is a long and complex one, spanning thousands of years and crossing multiple continents. Noodles have become a staple food in many cultures around the world, with various countries and regions claiming to be the birthplace of this beloved dish. In this article, we will delve into the origins of noodles, … Read more

The black drum, a species of fish found in the western Atlantic Ocean and the Gulf of Mexico, has long been a subject of interest among anglers and seafood enthusiasts. While it is prized for its fighting ability when caught on a line, the question of whether it makes for a good eating fish is … Read more

The concept of trivia night has become increasingly popular over the years, with bars, restaurants, and other venues hosting events that challenge participants’ knowledge on a wide range of topics. While the primary focus of these events is on the trivia itself, the food and beverages served play a crucial role in enhancing the overall … Read more

The world of cuisine is filled with dishes that have rich histories and disputed origins. One such dish that has sparked debate among food enthusiasts is gnocchi. These small, dumpling-like pieces of heaven have been a staple in many Mediterranean countries, but the question remains: is gnocchi Greek or Italian? In this article, we will … Read more

The age-old debate about steak doneness has sparked intense discussions among meat enthusiasts, with some swearing that well-done steak is a culinary abomination, while others claim it can be just as juicy and flavorful as its rarer counterparts. The question on everyone’s mind is: can well-done steak be juicy? In this article, we will delve … Read more