What Temperature Is Soft Ball Stage For Fudge?
The soft ball stage for fudge is usually around 235-240 degrees Fahrenheit or 113-116 degrees Celsius. At this temperature, the fudge mixture will form a soft ball when dropped into cold water and can be easily molded into a shape by hand. It is important to monitor the temperature closely using a candy thermometer to achieve the desired consistency and texture of the fudge.