How Do You Preserve Leftover Turkey?
The best way to preserve leftover turkey is to wrap it tightly in plastic wrap, aluminum foil, or airtight containers and store it in the refrigerator for up to four days. If you want to keep it for a longer time, the turkey can be frozen for up to six months in an airtight container or freezer bags. It’s important to remember to reheat the turkey to at least 165°F before consuming it again.