What Are The 4 Main Method Of Baking?
The four main methods of baking are: creaming method, biscuit method, muffin method, and sponge method. The creaming method involves creaming fat and sugar together and then adding in other ingredients. The biscuit method involves cutting cold butter into dry ingredients and then adding liquid. The muffin method involves mixing wet and dry ingredients separately and then combining them quickly. The sponge method involves separating eggs and whipping the egg whites separately before folding them into the batter.