How Do I Cook Half Potatoes?
To cook half potatoes, simply cut the potatoes in half lengthwise or widthwise, depending on your preference, using a sharp kitchen knife. You can then either boil them in a pot of salted water until tender, roast them in the oven with some oil and seasonings, or fry them in a pan with some butter or oil until they’re crispy and golden. The cooking time and method will depend on the size and thickness of your potato halves, so keep an eye on them and check for doneness with a fork or knife.