How Do You Tenderize Shaved Beef?
There are a few ways to tenderize shaved beef. One method is to marinate the beef in an acidic mixture, such as vinegar or wine, which will break down the muscle fibers and make the meat more tender. Another option is to use a meat mallet or tenderizer to physically break down the fibers. Cooking the beef slowly over low heat can also help to tenderize it.