What Defines A Cesar Salad?
A Caesar salad is a type of salad that typically consists of romaine lettuce, croutons, Parmesan cheese, and a dressing made from egg yolks, garlic, Dijon mustard, Worcestershire sauce, and olive oil. The salad was created in the 1920s by Italian-American restaurateur Caesar Cardini in Tijuana, Mexico. Its signature flavor profile comes from the tangy and savory dressing, which is usually made tableside. Overall, a Caesar salad is defined by its specific ingredients and preparation method, which have remained largely unchanged since its invention almost a century ago.