What Can I Do With Tempeh?
Tempeh is a versatile and popular vegetarian protein source that can be used in a variety of dishes. It can be crumbled and used as a protein in stir fry, chili, spaghetti sauce or as a meat substitute in tacos and fajitas. It can also be sliced thinly and used as a sandwich filling or marinaded and grilled as a vegetarian BBQ option. Tempeh can also be chopped up and used in salads or simply eaten as a snack. With its unique nutty flavor and firm texture, there are endless ways to incorporate tempeh into your diet.