Whats Ratatouille Made Of?
Ratatouille is a French vegetable dish that is typically made with sautéed eggplant, bell peppers, onion, garlic, zucchini, and tomato. It is seasoned with herbs like thyme, rosemary, and basil, and can be served as a side dish, a main course, or as a filling for a crusty bread sandwich. Some variations of the dish include adding potatoes, cheese, or olives to enhance the flavor.