How Do You Make Fettuccine Noodles?
To make fettuccine noodles, first combine all-purpose flour, eggs, and salt in a large mixing bowl. Turn the mixture out onto a floured surface and knead it for several minutes, until the dough is smooth and elastic. Flatten the dough into a disk and let it rest for 30 minutes. Roll out the dough with a rolling pin or pasta maker until it is thin and flat, then cut it into long, wide strips. Boil the pasta in salted water for 2-3 minutes, then serve immediately with your choice of sauce.