How Do You Make Thick Bacon Crispy?
To make thick bacon crispy, preheat the oven to 400°F and place the bacon on a baking sheet lined with parchment paper. Bake for 15-20 minutes, or until the desired level of crispiness is achieved. Alternatively, you can also cook thick bacon in a frying pan on medium-high heat, flipping occasionally until it becomes crispy. Drain excess grease by placing the bacon on a paper towel before serving.