How Do You Get Rid Of The Eggy Taste In French Toast?
To get rid of the eggy taste in French toast, you can try reducing the amount of egg used in the mixture and adding more milk or cream. You can also try adding a pinch of salt, cinnamon, and vanilla essence to enhance the flavor. Another option is to soak the bread in the mixture for a shorter amount of time and cook the toast on a lower heat for a longer time to ensure it is fully cooked and less eggy.