How Do You Eat A Plateau De Fruit De Mer?
Eating a Plateau de Fruit de Mer can be done in various ways depending on your preferences. First, remove the shells of the oysters and seafood using a small fork or seafood pick. Next, dip your seafood into the sauces included in the platter such as lemon or cocktail sauce. For the shrimps and prawns, they can be eaten whole or peeled before eating. You can also add a squeeze of lemon or a dash of vinegar for extra flavor. Enjoy the seafood as is or pair it with a glass of wine for a complete dining experience.