How Many Hours Per Pound Do You Cook A Bone In Turkey Breast?
It depends on the cooking method and the size of the bone-in turkey breast. Generally, bone-in turkey breast should be cooked for 15-20 minutes per pound at 350°F in the oven. However, it is always recommended to use a meat thermometer to ensure that the internal temperature of the turkey breast reaches 165°F. This may take longer than the suggested time, particularly if the turkey breast is large. Slow cooking methods such as smoking or roasting at a lower temperature may require longer cooking times, up to 25-30 minutes per pound. It is important to follow recipes and cooking instructions carefully and adjust cooking times as needed based on the size and shape of the turkey breast.