How Does Martha Stewart Make Peanut Butter Cookies?
Martha Stewart makes peanut butter cookies by creaming together butter, sugar, brown sugar, and peanut butter. She then adds in eggs and vanilla extract before gradually adding flour, baking powder, baking soda, and salt to create a dough. The dough is rolled into balls and flattened with a fork before baking in the oven for about 12 minutes. Once baked, the cookies are allowed to cool before serving.