What Is The Best Way To Reheat Croissants?
The best way to reheat croissants is to preheat your oven to 350 degrees Fahrenheit and wrap the croissants in aluminum foil. Place them in the oven for about 5-10 minutes until they are warm and flaky. You can also reheat them briefly in a microwave, but this may result in a soft texture instead of a crispy one. Avoid using a toaster or toaster oven as this can burn the delicate layers of the croissant.