How Do You Cook Asparagus Tips?
To cook asparagus tips, first wash them and trim off the woody ends. Then, heat a skillet or pot with some oil or butter over medium-high heat. Add the tips and cook for 3-4 minutes until they are tender but still slightly crisp. You can also steam them for 3-5 minutes until tender but not overcooked. Season with salt, pepper, or other herbs of your choice and serve immediately.