Do Italians Eat Calamari?
Yes, Italians eat calamari. Calamari, which means “squid” in Italian, is a popular seafood dish in Italy and is often prepared in various ways like grilled, fried, or in pasta dishes. It is typically served with lemon and a side salad or potatoes. Sicilian cuisine is particularly known for its calamari dishes, such as calamari stew and stuffed calamari.