What Does Maryland Style Crab Cakes Mean?
Maryland style crab cakes refer to a type of crab cake that is commonly made with fresh crab meat, breadcrumbs, and various seasonings. The distinctive flavor and texture come from using high-quality lump crab meat and minimal fillers such as egg or mayo. Maryland crab cakes are typically pan-fried until golden brown and served with lemon wedges or a remoulade sauce. This style of crab cake is named after the state of Maryland, which is known for its crab harvesting and culinary traditions.