What Are The Steps In Roasting A Turkey?
The first step in roasting a turkey is to preheat the oven and prepare the turkey by removing giblets and patting it dry. Next, season the bird with salt, pepper, and any other desired herbs or spices. Stuff the turkey if desired, and then truss the bird to ensure even cooking. Place the turkey in a roasting pan and roast in the oven, periodically basting with the pan juices, until fully cooked. Lastly, let the turkey rest for 20-30 minutes before carving and serving.