Do You Have to Water Bath Sauerkraut?: A Comprehensive Guide to Fermentation and Safety
Sauerkraut, a finely shredded cabbage fermented in its own juice, is a staple in many cuisines around the world. It’s renowned not only for its distinctive flavor but also for its numerous health benefits, thanks to the rich content of vitamins, minerals, and probiotics. However, the process of making sauerkraut involves fermentation, which can raise … Read more