What Is A Timbale Dish?
A timbale dish is a type of culinary preparation in which a mixture of ingredients is baked in a cylindrical mold called a timbale. The timbale can be made from various ingredients such as rice, vermicelli, pastry, or mashed potatoes, and can be filled with various combinations of meats, vegetables, and cheeses. Once the dish is baked and set, the timbale is typically unmolded and sliced to reveal the layers of ingredients inside.