How Do You Make Chopped Broccoli?
To make chopped broccoli, wash the broccoli heads thoroughly and cut off the stem and leaves so only the florets remain. Then, chop the broccoli florets into small, bite-size pieces using a sharp knife or a food processor. Optionally, you can blanch the chopped broccoli in boiling water for a few minutes to soften it, but this is not necessary. The chopped broccoli can be used in salads, stir-fries, soups, or simply as a side dish.