Can Pork Shoulder Be Used For Ham?
Yes, pork shoulder can be used for making ham. However, the shoulder needs to be cured and smoked to convert it into ham. The curing process involves rubbing the meat with a mixture of salt, sugar, and various spices and allowing it to rest for several days to absorb the flavors. After the curing process, the meat is smoked over wood chips to give it a smoky flavor and cooked until it reaches a safe internal temperature. The resulting product is delicious ham made from pork shoulder.