How Do You Tenderize Philly Steak?
One way to tenderize Philly steak is to marinate it. A mixture of acid, oil, and spices can help break down the tough fibers in the meat. To do this, place the steak in a resealable plastic bag and add the marinade. Place it in the refrigerator for several hours or overnight, then proceed with cooking as usual. Another method is to use a meat tenderizer tool to physically break up the muscle fibers in the steak, making it more tender.