How Do They Make Corn Chips?
Corn chips are usually made from masa harina, a type of corn flour made from dried corn kernels that have been soaked in lime water. The masa harina is mixed with water to form a dough, which is then flattened into thin sheets. The sheets are then cut into triangles or circles and deep-fried in oil until crispy. Once cooked, the corn chips are salted and packaged for sale. Some varieties of corn chips may also be flavored with spices, cheese, or other ingredients to add extra taste and texture.