What Can You Use Instead Of Greaseproof Paper?
There are several alternatives that can be used instead of greaseproof paper, such as parchment paper, silicone baking mats, aluminum foil, and even the outer leaves of a cabbage. These options serve as great substitutes for lining baking sheets or wrapping food during cooking or storing. Parchment paper and silicone baking mats are the most commonly used and are heat-resistant, non-stick, and reusable, making them an eco-friendly option. Aluminum foil is also a great option but should be used with caution as it can react with certain foods and may not be recyclable.