Are Cast Iron Pans Good For Frying Eggs?
Yes, cast iron pans are great for frying eggs as they retain heat well, ensuring the eggs cook evenly and don’t stick to the pan. They can also be seasoned beforehand, which provides a natural non-stick surface that makes it easy to flip the eggs without breaking them. Additionally, cast iron pans are durable and can be used on all kinds of stovetops including gas, electric, and induction cooktops.