What Type Of Flour Is Used For Pancakes?
The most common type of flour used for pancakes is all-purpose flour. However, some people use a combination of all-purpose flour and other flours such as whole wheat flour or buckwheat flour for added nutrition and flavor. Some also prefer to use self-raising flour, which already includes baking powder and salt, to simplify the recipe. Ultimately, the type of flour used for pancakes depends on personal preference and dietary needs.