How Long Does A Boston Butt Take To Cook In Oven?
A Boston butt, which is a cut of pork shoulder, typically takes 6 to 8 hours to cook in the oven at a low temperature of 250 to 275°F. It’s recommended to use a meat thermometer to check for an internal temperature of at least 195°F before removing it from the oven. Resting the meat for 30 minutes before shredding or slicing will help retain its juices and ensure tenderness.