Is It Better To Steam Or Roast Pumpkin?
It depends on personal preference and the intended use of the pumpkin. Steaming pumpkin can result in a softer texture, making it ideal for purees, soups, and baked goods. Roasting pumpkin can bring out the natural sweetness and enhance flavor and is a great option for savory dishes like roasted pumpkin wedges or salads. Both methods are healthy and easy, so choose the one that works best for your recipe.