What Makes A Good Kebab?
A good kebab requires fresh and tender meat that has been marinated with a perfect blend of spices and herbs. The meat should be cooked to perfection, tender and juicy on the inside, and charred on the outside. The accompaniments like vegetables, sauces, and bread should complement the meat flavor and add to the overall texture. Finally, a good kebab must have a balance of flavors, not too spicy or bland, but a perfect blend of savory, tangy, and slightly sweet notes.