Should I Roast My Turkey At 325 Or 350?
It is recommended to roast a turkey at 325°F. This temperature ensures that the turkey cooks evenly and does not dry out. Additionally, a lower temperature allows for more even cooking throughout the bird, particularly if it is stuffed. Though some recipes may suggest roasting a turkey at 350°F, it is best to follow the recommended temperature of 325°F for a perfectly cooked and juicy turkey.