Does Fried Mushrooms Contain Gluten?
It depends on how the mushrooms are prepared and what other ingredients are used. If the mushrooms are simply coated in flour before frying, then they would contain gluten. However, if they are fried without any coating or with a gluten-free coating, then they would not contain gluten. It’s best to check with the restaurant or cook to find out if their specific preparation of fried mushrooms contains gluten.