How Do You Grill Chicken Without Drying It Out?
One way to grill chicken without drying it out is to marinate it for a few hours before grilling. A marinade with oil, acid (such as vinegar or citrus juice), and herbs or spices helps keep the chicken moist while also infusing it with flavor. Additionally, cooking the chicken over indirect heat and monitoring the internal temperature with a meat thermometer can help ensure that it cooks evenly and stays juicy. Finally, be sure to let the chicken rest for a few minutes before slicing it to allow the juices to redistribute throughout the meat.