How Do You Freeze Strawberries For Ice Cream?
To freeze strawberries for ice cream, start by washing the strawberries and removing the stems. Cut them in half if they are large. Place the strawberries on a baking sheet lined with parchment paper and freeze them for a few hours. Once frozen, transfer them to a freezer bag and store them in the freezer until you are ready to use them in your ice cream recipe.