How Do I Cook Dried Black Beans Fast?
The fastest and easiest way to cook dried black beans is to soak them overnight in water, then drain and rinse them. Next, put the beans in a pressure cooker with enough water to cover them by an inch, add a pinch of salt and any seasoning you like, and cook on high pressure for 20-25 minutes. Allow the pressure to release naturally, and your beans will be ready to use in your favorite recipe.