What Are The Basics Of Baking?
The basics of baking include understanding the ingredients, measuring accurately, preheating the oven, greasing baking pans or using parchment paper, following the recipe instructions step-by-step, and monitoring the baking time and temperature. It’s important to have the right equipment, including mixing bowls, measuring cups and spoons, and baking sheets or pans. Consistency and precision are key for successful baking, along with attention to detail and patience.