What Can I Do With Horseradish?
Horseradish can be used in a variety of ways in cooking. It is commonly used as a condiment for beef dishes, sandwiches, and Bloody Mary cocktails. It can also be added to mustard, mayonnaise, and sour cream to create flavorful dips and spreads. Horseradish can be incorporated into salad dressings, marinades, and sauces to add a spicy kick. It can also be used to flavor pickles, relishes, and chutneys. Overall, horseradish is a versatile ingredient that adds a unique and pungent flavor to a wide range of dishes.