Can You Eat Pork Loin At 150 Degrees?
Yes, you can eat pork loin at 150 degrees Fahrenheit as long as it has been cooked to this temperature and held at that temperature for at least 5 minutes. This is the recommended minimum temperature for cooked pork by the USDA Food Safety and Inspection Service to ensure that harmful bacteria have been destroyed. Always use a meat thermometer to check the internal temperature before consuming pork or any other meat.